Apple Cider Vinegar: Benefits, Uses, and Safe Ways to Try ACV
Apple cider vinegar (ACV) shows up everywhere—from kitchen cabinets to wellness blogs. People use it for digestion, blood sugar control, skin care, and even cleaning. Some effects are backed by small studies; others come from tradition. This guide gives clear, practical steps on how to use ACV, what to expect, and simple safety checks so you don’t overdo it.
How to use apple cider vinegar safely
Start low and dilute. A common and safe approach is 1 teaspoon to 1 tablespoon of ACV mixed into a full glass of water once a day. If you tolerate that, you can try up to 1–2 tablespoons (15–30 mL) daily split between meals. Don’t drink ACV straight—its acidity can burn your throat and erode tooth enamel.
Use ACV in food. The easiest way to add it to your routine is as a salad dressing (ACV + olive oil + mustard + honey) or a marinade. For a morning ritual, mix 1 tablespoon in 8–12 oz of water with a squeeze of lemon and drink it with a straw to protect teeth. When using topically—say for mild dandruff or as a toner—dilute at least 1 part ACV to 3 parts water and do a patch test first.
If you want quality, pick raw, unfiltered ACV that says "with the mother." It contains cloudy strands of enzymes and friendly bacteria and is closer to the traditional product people use for health reasons. Store it at room temperature away from direct sunlight; it keeps for years.
Side effects, interactions, and who should avoid ACV
ACV is acidic. Problems to watch for include throat irritation, tooth enamel erosion, stomach upset, and low potassium if you use it in large amounts for a long time. People on certain medicines should be careful: ACV can lower blood sugar, so it might add to diabetes drugs or insulin effects. It may also interact with diuretics, digoxin, and some blood pressure meds by lowering potassium. If you take prescription meds, check with your doctor before you start daily ACV.
Pregnant or breastfeeding people, those with acid reflux, and people with a history of ulcers should be cautious. For skin use, stop if you get redness or burning. For children, don’t give undiluted ACV and consult a pediatrician for regular use.
What about weight loss or blood sugar? Small clinical trials have shown modest effects. For example, a 12-week study found that low doses of vinegar slightly reduced body weight and fasting blood sugar in some participants. These are small changes, not magic fixes—combine ACV with a balanced diet and activity for real results.
Practical checklist: buy raw ACV "with the mother," dilute before drinking, protect your teeth with a straw or rinse after, avoid mixing with strong medications without advice, and start with a teaspoon daily. Use it as a flavor booster first—health perks can follow, but don't expect dramatic results overnight.

Boost Your Health with Apple Cider Vinegar: The Essential Dietary Supplement
- by Colin Edward Egan
- on 7 Sep 2024